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Coffee Grinding Table

The oils, aromas and gases that give coffee its flavor are inside the roasted coffee bean and emerge with the right grinding. Oxygen, humidity and carbon dioxide are factors that directly affect coffee. Grinding fineness also varies according to the brewing method.

Grinding shapes according to the coffee brewing technique are given in the table..

Brewing Technique

​Grinding Size

Turkish Coffee

Extra fine like flour


Like fine salt


Medium-fine, like table salt

​Moka Pot

Medium-fine, like table salt


​Medium, like sand

​French Press

coarse, like sea salt

Cold Brew

​Extra coarse, such as ground black pepper

​V60 Dripper

​Medium, like sand

As can be seen in the table, each brew has its own grinding method. Correctly ground coffee means reaching the right coffee.


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